I’ll drink anything, me
Well, maybe not anything. Last year I made a batch of home brew which I had planned to be ready in time for Christmas but it went wrong. It was my own fault – I used dried malt instead of malt extract and miscalculated the amount which I needed by a substantial margin leading to a significant lack of fermentable sugars in the wort. It was drinkable but I would never serve it to anyone else. Anyway I forgot all about it until about half an hour ago and have just dug a bottle out from under the stairs. It remains something which I would not serve to anyone else, but it quenched a thirst after some painting of the walls in one of the bedrooms.
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